| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.27 | 0.65 | 2.80 | 7.66 | 1.06 | 800.00 | 36.10 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.40 | 0.35 | 3.70 | 7.37 | 1.19 | 580.00 | 37.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.80 | 0.15 | 6.20 | 7.13 | 1.98 | 820.00 | 36.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.40 | 0.60 | 4.00 | 7.11 | 0.54 | 750.00 | 39.00 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 2.20 | 1.37 | 5.50 | 7.02 | 0.00 | 760.00 | 37.70 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.50 | 0.12 | 3.00 | 7.16 | 0.51 | 630.00 | 37.00 |
Desinfectietechniek: chloor