| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 3.00 | 0.00 | 0.00 | 1.00 | 0.73 | 2.20 | 7.01 | 1.57 | 300.00 | 30.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.89 | 0.72 | 1.20 | 7.09 | 1.34 | 280.00 | 29.50 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.70 | 0.90 | 2.10 | 6.82 | 1.41 | 244.00 | 31.20 | |
| Aanvaardbaar | 2.00 | 0.00 | 0.00 | 0.85 | 0.88 | 4.10 | 7.00 | 1.60 | 203.00 | 30.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.13 | 0.72 | 7.06 | 0.50 | 175.00 | 27.50 | |
| Zeer goed | 7.00 | 0.00 | 0.00 | 0.83 | 0.35 | 2.50 | 7.01 | 1.43 | 240.00 | 28.30 |
Desinfectietechniek: chloor
Max. diepte: 2,40 m