| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Lp | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.32 | 1.10 | 7.40 | 0.85 | 43.00 | 34.10 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.34 | 2.00 | 7.08 | 1.89 | 57.00 | 35.00 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.90 | 0.11 | 0.00 | 1.30 | 7.29 | 0.82 | 48.00 | 34.50 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.40 | 0.35 | 2.10 | 7.18 | 2.60 | 52.00 | 33.80 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.26 | 1.20 | 7.08 | 0.86 | 47.00 | 33.00 |
Desinfectietechniek: chloor
Max. diepte: 0,80 m