| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.80 | 0.45 | 2.00 | 7.31 | 0.59 | 980.00 | 33.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.30 | 0.39 | 2.60 | 7.04 | 0.00 | 1130.00 | 35.10 | |
| Zeer goed | 1.37 | 0.43 | 7.40 | 35.30 | |||||||
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.94 | 0.44 | 2.80 | 7.18 | 0.51 | 1060.00 | 35.20 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 1.80 | 0.34 | 2.20 | 7.10 | 0.00 | 940.00 | 34.20 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 1.50 | 0.43 | 2.80 | 7.19 | 0.63 | 1390.00 | 37.90 |
Desinfectietechniek: chloor