| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.04 | 0.16 | 0.00 | 7.10 | 0.00 | 224.00 | 30.40 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.82 | 0.38 | 0.75 | 7.35 | 0.00 | 290.00 | 30.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.15 | 0.41 | 1.30 | 7.30 | 0.95 | 370.00 | 31.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.18 | 0.10 | 0.60 | 7.20 | 0.00 | 214.00 | 31.70 | |
| Zeer goed | 7.00 | 0.00 | 0.00 | 1.08 | 0.32 | 0.90 | 7.41 | 0.62 | 241.00 | 31.90 | |
| Zeer goed | 12.00 | 0.00 | 0.00 | 1.13 | 0.37 | 0.90 | 7.47 | 1.11 | 232.00 | 31.20 |
Desinfectietechniek: chloor
Max. diepte: 1,10 m