| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.07 | 0.32 | 2.60 | 7.23 | 0.00 | 870.00 | 33.40 | |
| Zeer goed | 4.00 | 0.00 | 0.00 | 0.51 | 0.41 | 2.80 | 7.30 | 0.00 | 820.00 | 33.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.50 | 0.43 | 2.60 | 7.09 | 0.52 | 940.00 | 33.50 | |
| Zeer goed | 9.00 | 0.00 | 0.00 | 1.16 | 0.04 | 3.60 | 7.30 | 1.40 | 740.00 | 33.00 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 2.60 | 0.32 | 2.10 | 7.20 | 0.00 | 660.00 | 33.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.57 | 0.33 | 1.80 | 7.33 | 0.00 | 770.00 | 36.40 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 0,30 m