| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 18.00 | 0.00 | 0.00 | 0.35 | 0.37 | 2.10 | 7.03 | 0.00 | 690.00 | 32.80 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 0.75 | 0.60 | 3.40 | 7.07 | 0.00 | 810.00 | 32.70 | |
| Slecht | 9999.00 | 88.00 | 9999.00 | 0.50 | 0.43 | 3.80 | 7.03 | 1.42 | 780.00 | 33.10 | |
| Slecht | 9999.00 | 0.00 | 0.00 | 0.52 | 0.13 | 2.60 | 7.12 | 1.09 | 880.00 | 33.20 | |
| Zeer goed | 1.00 | 0.00 | 0.00 | 0.74 | 0.35 | 1.90 | 7.08 | 0.00 | 660.00 | 32.50 | |
| Slecht | 1550.00 | 0.00 | 0.00 | 0.52 | 0.42 | 1.60 | 7.21 | 0.00 | 580.00 | 32.90 |
Desinfectietechniek: zoutelektrolyse
Max. diepte: 0,25 m