| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.09 | 0.35 | 3.10 | 6.94 | 1.54 | 101.00 | 30.30 | |
| Aanvaardbaar | 0.00 | 0.00 | 0.00 | 1.00 | 0.93 | 0.00 | 7.08 | 4.30 | 170.00 | 34.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.12 | 0.35 | 2.20 | 7.00 | 0.81 | 76.00 | 31.10 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.25 | 0.00 | 0.80 | 7.19 | 0.00 | 163.00 | 30.00 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.53 | 0.08 | 1.00 | 7.28 | 0.00 | 190.00 | 30.60 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.05 | 0.35 | 2.30 | 7.18 | 1.27 | 280.00 | 32.00 |
Desinfectietechniek: chloor
Max. diepte: 0,45 m