| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Lp | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.32 | 5.30 | 7.05 | 0.50 | 730.00 | 36.30 | ||
| Zeer goed | 2.00 | 0.00 | 0.00 | 1.60 | 0.25 | 0.00 | 3.30 | 7.06 | 0.00 | 680.00 | 36.10 | |
| Aanvaardbaar | 120.00 | 0.00 | 0.00 | 1.44 | 1.16 | 6.95 | 35.90 | |||||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.70 | 0.26 | 7.30 | 7.05 | 0.84 | 760.00 | 35.50 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.30 | 0.17 | 3.10 | 7.03 | 0.00 | 610.00 | 35.80 | ||
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.70 | 0.18 | 6.70 | 7.14 | 0.87 | 690.00 | 35.50 |
Desinfectietechniek: chloor