| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.90 | 0.12 | 1.60 | 7.29 | 0.63 | 270.00 | 31.00 | |
| Zeer goed | 11.00 | 0.00 | 0.00 | 0.72 | 0.25 | 3.20 | 7.34 | 1.03 | 280.00 | 31.70 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.63 | 0.09 | 1.20 | 7.41 | 0.00 | 154.00 | 27.10 | |
| Zeer goed | 2.00 | 0.00 | 0.00 | 0.76 | 0.38 | 1.50 | 7.30 | 0.00 | 690.00 | 31.80 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 0.73 | 0.49 | 2.50 | 7.39 | 0.70 | 700.00 | 31.80 | |
| Zeer goed | 0.90 | 0.35 | 7.47 | 31.80 |
Desinfectietechniek: chloor