| Datum | Kwaliteitsniveau | Totaalkiemgetal (kve/ml) | Pseudomonas aeruginosa (kve/100ml) | CP Stafylokokken (kve/100ml) | Vrije chloor (mg/l) | Gebonden chloor (mg/l) | Oxideerbaarheid (mg O2/l) | pH | Ureum (mg/l) | Chloriden (mg/l) | Temperatuur |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.50 | 0.70 | 2.60 | 7.04 | 1.42 | 170.00 | 35.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.70 | 0.27 | 2.40 | 7.10 | 1.07 | 190.00 | 36.10 | |
| Zeer goed | 3.00 | 0.00 | 0.00 | 0.82 | 0.47 | 2.90 | 7.39 | 1.91 | 185.00 | 35.90 | |
| Aanvaardbaar | 82.00 | 0.00 | 0.00 | 0.35 | 0.50 | 3.20 | 8.22 | 1.89 | 151.00 | 36.20 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 2.80 | 0.42 | 2.20 | 7.09 | 1.21 | 156.00 | 36.30 | |
| Zeer goed | 0.00 | 0.00 | 0.00 | 1.49 | 0.55 | 7.50 | 34.30 |
Desinfectietechniek: chloor